by Serena | Dec 27, 2014 | Recipes
My friend Cheri made a version of this oil one weekend as a delicious part of a girls weekend breakfast. It’s herbaceousness with just a touch of saltiness is so incredibly tasty. It’s perfect drizzled atop a plate of toast, fresh greens, and a fried egg,...
by Serena | Dec 27, 2014 | Around the Home
Christmas garland doesn’t need to be limited to staircases or doorways. In fact, it’s an inexpensive way to add a festive touch to your home during the holidays. Here are some ideas on how you can decorate with a garland around your home. I like to hang...
by Serena | Dec 27, 2014 | Around the Home
My love of nature often manifests itself in the way I decorate our home for the holidays. This year, I’ve made the most of out a beautiful cedar garland I purchased from Costco by using as the foundation for our Christmas tablescape. Here are the step-by-step...
by Serena | Aug 27, 2014 | Recipes
My favorite summertime pie, full of juicy fresh-picked GreenBluff orchard peaches and wild huckleberries from Mount Spokane. Ingredients 2 Discs Grandma’s Pie Dough (You can find my recipe here) 5 cups peaches, sliced (about 5 medium peaches) 1/2 cup...
by Serena | Aug 27, 2014 | Recipes
You can’t judge a book by its cover, but you can judge a pie by its crust. This is hands-down the best pie crust ever, adapted from my mother-in-law Mary Jane’s recipe. It’s buttery, rich, flaky and unforgettable. You can make the dough, wrap it, and...
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