Cowgirl Marilyn Lysohir founded Cowgirl Chocolates in 1997.

Her two favorite things in the world are art (she has a notable career as a ceramic sculptor) and chocolate.  In fact, her first job was working in a chocolate factory in Pennsylvania.

Marilyn mingled some favorite memories with some new ideas to create an American original, Cowgirl Chocolates.

Cowgirl Chocolates, located in Moscow, Idaho has won a total of 16 product awards, 2 packaging awards, has been featured on the Food Network shows “Unwrapped” and “Extreme Cuisine”, the New York Times, Toronto Star and many others.

Marilyn has also been honored as a Woman Entrepreneur by Country Living Magazine.

You can find Marilyn and her Cowgirl Chocolates at our show.  She'll be sharing a space with one of our dearest friends, Celeste.